Cheesy Roasted Corn and Black Bean Dip Recipe You’ll Make in 4 steps

Cheesy roasted corn and black bean dip is the ultimate crowd-pleasing appetizer. It’s creamy, smoky, melty, and loaded with flavor, and yes, it’s as easy as mixing, roasting, and baking.

Whether you’re hosting a game night, heading to a potluck, or just craving a warm, cozy dip with a bit of crunch, this recipe delivers on all fronts. It’s a delicious upgrade from your basic bean and corn dip, thanks to roasted sweet corn, tender black beans, tangy cream cheese, and a golden layer of melted cheddar.

Let’s dig into the best way to make this irresistible dip, plus all the variations that make it your new go-to.

Why You’ll Love This Dip

This cheesy corn and black bean dip isn’t just easy, it’s loaded with textures and flavors that make each bite sing. Here’s what makes it a fan favorite:

• Roasted corn gives a sweet, slightly smoky depth you don’t get from canned corn.
• Black beans add creaminess and hearty flavor.
• Cream cheese and shredded cheddar create that perfect gooey, cheesy pull.
• It’s oven-baked to golden perfection, making it warm and comforting.
• You can prep it in under 15 minutes. No need for fancy tools or ingredients.

Plus, it’s super flexible. Want a dip with black beans and corn but without cheese? You’ve got options. Prefer to go heavy on the spice or swap ingredients? I’ve got you covered.

Ingredients (Simple but Flavor-Packed)

To make this cheesy roasted corn and black bean dip, you’ll need:

• 1½ cups roasted corn (fresh or frozen; canned works too, but roast it!)
• 1 can of black beans, drained and rinsed
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream or Greek yogurt
• 1/4 cup chopped green onions
• 1/4 cup diced green chilies or jalapeños (optional)
• 1 tsp cumin
• 1/2 tsp garlic powder
• Salt and pepper to taste

For topping (optional):

• Extra shredded cheese
• Cilantro, avocado, or a sprinkle of chili flakes

This combo creates the base of a cheesy bean and corn dip that’s rich, gooey, and loaded with contrast.

How to Make Cheesy Roasted Corn and Black Bean Dip

Step 1: Roast the corn
If you’re using fresh or thawed frozen corn, toss it on a hot skillet or roast it under a broiler until charred in spots. This gives that signature flavor you’ll love in cheesy roasted corn dip.

Step 2: Mix the base
In a large bowl, combine cream cheese, sour cream, cumin, garlic powder, salt, and pepper. Mix until smooth. Stir in roasted corn, black beans, chilies, and green onions.

Step 3: Bake it golden
Transfer the mixture to a greased baking dish or ovenproof skillet. Top with shredded cheddar and bake at 375°F (190°C) for 20 minutes, or until the cheese is bubbly and golden brown.

Step 4: Serve hot
Garnish with cilantro or your favorite toppings. Serve with tortilla chips, pita wedges, or fresh-cut veggies.

Variations to Try

This cheesy black bean and corn dip recipe is super versatile. Whether you’re after something lighter, spicier, or more decadent, try these options:

1. Cheesy Baked Black Bean Dip

Skip the corn entirely and double up on the black beans. Add a little extra cream cheese and a sprinkle of paprika. Bake until golden.

2. Black Bean Cream Cheese Corn Dip

Double the cream cheese and stir in a bit of shredded mozzarella. This version is extra creamy and pairs perfectly with white corn tortilla chips.

3. Bean Dip with White Corn

Use white corn kernels for a slightly sweeter flavor. Top with crushed white corn chips for a textured crunch on top.

4. Corn and Black Bean Salsa Dip

Want a cold version? Mix roasted corn and black beans with diced tomatoes, red onion, lime juice, and cilantro. Chill and serve as a refreshing salsa dip.

This cold black bean and corn salsa dip is great for hot summer days or when you’re prepping ahead for a party.

5. Cheesy Roasted Corn Dip (No Beans)

Not a fan of beans? Make it all about the corn. Use roasted corn, cream cheese, cheddar, and green onions for a dip that’s still hearty but bean-free.

Pro Tips for the Perfect Dip

• Make it ahead: Assemble the dip, refrigerate it overnight, and bake right before serving.
• Serve in a skillet: A cast-iron pan keeps the dip warm and adds rustic charm.
• Add protein: Stir in crumbled bacon or shredded chicken for a heartier dip.
• Spice it up: Add hot sauce or diced jalapeños to turn up the heat.

And don’t forget—the base of this black bean and corn dip recipe is very forgiving. You can use what you have on hand and still get a delicious result.

How to Store & Reheat

Got leftovers? Lucky you.

• Fridge: Store in an airtight container for up to 4 days.
• Reheat: Warm in the oven at 350°F or microwave in 30-second bursts.
• Freeze: Freeze the unbaked dip for up to 2 months. Thaw in the fridge overnight before baking.

This makes it a perfect dip for meal prep or easy party planning.

Frequently Asked Questions

Q: Can I make this dip with canned corn?
A: Absolutely. Just roast it in a dry pan or under the broiler to mimic that roasted flavor.

Q: What’s the best cheese for this dip?
A: Sharp cheddar melts beautifully and balances the sweetness of the corn and creaminess of the beans.

Q: Can I make this ahead of time?
A: Yes—this dip is make-ahead friendly. Assemble everything, cover, and chill until ready to bake.

Q: Is this dip spicy?
A: Not unless you want it to be. Add jalapeños, green chiles, or hot sauce to turn up the heat.

Q: Can I serve it cold like a salsa?
A: Yes! For a lighter twist, try a corn and black bean salsa version—no baking needed.

Final Thoughts

This cheesy roasted corn and black bean dip is the kind of recipe that disappears fast. It’s cozy, flavorful, and packed with everything you love—corn, beans, melty cheese, and just the right spices.

Whether you’re hosting a party or just craving something warm and satisfying, it’s a guaranteed crowd-pleaser. And with all the variations—like black bean cream cheese dip, cheesy baked black bean dip, or a cold corn and black bean salsa—you’ll never run out of reasons to make it.

Grab some chips, fire up your oven, and let this dip steal the show.